Join us for a cozy, hands‑on Cinnamon Roll Workshop. In this 90‑minute class, you’ll learn how to create soft, bakery‑style cinnamon rolls from start to finish.
A live dough demonstration, showing you exactly how to mix, knead, and proof cinnamon roll dough at home. Then, you’ll receive your own perfectly prepared dough ball to roll out, fill, and shape.
You’ll create 3–4 cinnamon rolls and place them into a take‑and‑bake aluminum pan to finish at home.
Each student will leave with:
One freshly baked cinnamon roll from class
One take‑and‑bake aluminum pan with 3–4 unbaked rolls