Ment'or BKB will host its Bocuse d’Or Team USA 2021 Fundraiser Dinner at the Culinary Vegetable Institute (CVI) at The Chef’s Garden on Wednesday, September 11th. Guests are invited to join Chefs Thomas Keller, Daniel Boulud, Melissa Rodriguez, Aaron Bludorn, Mathew Peters and others for once in a lifetime event to help support the non-profit organization and the Bocuse d’Or Team USA.
Guests are invited to arrive at 6:00pm for a unique, one-of-a-kind, multi-course dinner, followed by a meet-and-greet with the chefs and Farmer Lee Jones. Tickets are available for purchase beginning at $1500.