The Lancer

7707 Carnegie Ave. Cleveland, OH 44103

neighborhoodEast Side/University Circle/Little Italy

Location Phone216-881-0080

Read all details for The Lancer

  • Appetizers

  • Crab Cakes

    8 oz. maryland crab cakes served golden brown with our special tartar sauce

    12.95

  • Soft Shell Crab

    lightly battered, deep fried, served with a butter lemon menier sauce.

    9.95

  • Camelot Platter

    wing zings, potato skins & mozzarella sticks

    9.45

  • Potato Skins

    enough for the big appetite, topped with cheddar cheese, real bacon & sour cream on the side.

    5.95

  • Fresh Oysters

    lightly dusted in seasonaed corn meal mixture. deep fried to a golden brown.

    6.95

  • Mussels

    mussels lancer style, sauteed with butter, wine, garlic and tomatoes.

    9.95

  • Wing Zings

    carnegie style, our famous battered zingy wings with clery sticks and blue cheese. fries at an additional cost

    6.95

  • Mozzarella Sticks

    4.95

  • Shrimp Cocktail

    7.50

  • Onion Rings

    4.95

  • Chicken Fingers

    6.95

  • Soups

  • Soup Of The Day

    ask your server

  • Salads

  • Buffalo Chicken Salad

    spicy breaded chicken on cobb salad with plenty of shredded cheddar.

    8.95

  • Grilled Chicken Caesar Salad

    9.95

  • Roquefort Blue Cheese Salad

    (with meal)

    (with Meal) :  3.50 A La Carte :  6.00

  • House Salad

    With Meal :  3.00 A La Cart :  5.50

  • Buffalo Shrimp

    9.95

  • Grilled Chicken Salad

  • Sandwiches

  • Perch

    5.95

  • Cat Fish

    6.95

  • A La Lancer Burger

    angus beef served upon a french bread bun with all the fixings. (cheese add $1.00)

    6.95

  • Round Table Burger

    barbecue burger with cheese, bacon, onion rings and barbecue sauce

    8.95

  • Spicy Fried Chicken Sandwich

    fried breast of chicken on soft toasted bun with lettuce, tomato and chipote mayo

    7.95

  • Turkey Burger

    soft toasted bun with lettuce, tomato and chipote mayo with sweet potato fries

    7.95

  • Fins & Tails

  • Combination Platter

    choice of 2 , shrimp, perch, pike or frog legs.for those heartier appetites. with your choice of bake potato, salad, or any other lancer signature side

    17.95

  • Ocean Perch

    8.95

  • Blue Pike

    11.95

  • Red Snapper

    12.95

  • Talapia

    12.95

  • Bay Scallops

    14.95

  • Orange Roughy

    12.95

  • Shrimp

    deep fried, served golden brown

    11.95

  • Shrimp & 1/2

    served golden brown

    17.00

  • Fillet Catish

    Market Price : 

  • Atlantic Salmon

    11.95

  • Fresh Bay Of Fundy Salmon

    served with vegetable medley and choice of potato

  • Black Bass

    13.95

  • White Bass

    13.95

  • Catfish

    Medium :  8.95

  • More Fins & Tails

  • Whole Fish

    (head removed upon request)

    White Bass :  13.95 Black Bass :  13.95

  • Catfish

    (fried or blacken)

    X-large- Whole :  13.95 Medium-whole :  7.95 Fillet :  11.95

  • Steaks

  • Sir George Iv T-bone

    16 oz. porterhouse

    21.95

  • Brandon Belly Buster

    24 oz. porterhouse

    24.95

  • Royal Prime Rib On Bone

    we call it the brontosaurus

    29.95

  • Steak Au Pouvre

    13 oz. center cut rib steak blackened with peppercorns, sauteed in butter, onions and wine.

    22.95

  • Lady Sandra

    16 oz. new york strip steak

    20.95

  • Specialties

  • Lamb Chops

    24.95

  • Gourmet Pork Chops

    off the rack and broiled to perfection

    10.95

  • Seafood Platter

    prime center cut chop deep fried then sauteed to a tender finish

    18.95

  • Surf-n-turf

    a sampling of our most popular meals: perch, pike, scallops, frog legs, shrimp and crabcakes

  • Pasta A La Lancer

    a delicious steak and seafood combination, your choice of: lobster tails or scampies and our finest filet mignon.

    13.95

  • Frog Legs

    pre-split jumbo red sweet, sweet meat served with a warm butter sauce.

    13.95

  • Seafood Alfredo Fettucini

    shrimp sauteed with assorted spices on a bed of pasta.

    13.95

  • Freshwater Scampies

    penne pasta in a cream sauce with grilled chicken and mushrooms topped with parmesan

  • Alaskan King Crab Legs

    fried to golden brown.

  • Garlic Shrimp Pasta

    shrimp, scallops, and fettucini egg noodles in our special alfredo sauce.

  • Coldwater Lobster Tail

    served with drawn garlic butter sauce.

  • Sides

  • California Blend Vegetables

    2.25

  • Seafood Rice

    3.50

  • Fries

    1.75

  • Mashed Potatoes

    2.50

  • Baked Potato

    2.50

  • Mac & Cheese

    3.50

  • Broccoli & Cheese

    2.00

  • Fresh Asparagus

    2.25

  • Fried Corn

  • Desserts

  • 7-up Pound Cake

    4.00

  • Rum Cake

    4.00

  • Bread Pudding

    4.00

  • Peach Cobbler

    4.00

  • A La Mode

    4.00

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