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This location has been flagged as "Closed".

Ferris Steak House

8700 Detroit Ave. Cleveland, OH 44102

neighborhoodWest Side/Ohio City/Tremont/Detroit Shoreway

Location Phone216-281-1437

Hours: Lunch: 11 a.m. to 2 p.m. Mon-Fri. Dinner: 5 p.m. to 10 p.m. Mon-Sat. Closed Sun.

Read all details for Ferris Steak House

Menu

  • Starters

  • Poached Shrimp Cocktail

    Served with our Bloody Mary cocktail sauce

    9.50
  • Roasted Garlic Bruschetta

    Ferris Classic, roasted garlic, tomato, fresh basil, balsamic drizzle

    8.00
  • Ferris’ Signature House-Made Egg Rolls

    Irish style - corned beef, kraut, Swiss, 1,000 Island, honey wasabi aioli; Philly style - prime rib, grilled onion, peppers, horsey sauce, au jus

    9.50
  • Crab Cakes

    Served with red pepper aioli

    15.00
  • Artisan Cheese Board

    Chefs selection of cheeses, grapes, candied nuts, tapenade, toasted crostini

    13.00
  • Scallops de Grand Marnier

    Three large sea scallops pan seared, finished with a Grand Marnier beurre blanc

    14.00
  • Homemade Hummus

    Family recipe with toasted pita

    8.00 Substitute Vegetables Add :  4.50
  • Calamari

    Fried with honey wasabi aioli, sweet Thai chili sauce

    12.50
  • Sliders

    Your Choice: Prime Rib, Reuben or Angus Burger

    9.50
  • Chicken Lettuce Wraps

    Bibb lettuce, chicken, cucumber, red pepper, carrots, honey wasabi or sesame teriyaki

    9.00
  • Ahi Tuna

    Sesame seared with pickled ginger, sweet soy, wasabi and wakame

    13.00
  • Ferris Flatbreads

  • Margarita

    Fresh mozzarella, tomato, olive oil, fresh basil

    8.50
  • Signature Prime Rib Pizza

    Slow roast prime rib, onions, provolone, horseradish cream sauce

    10.50
  • Flatbread Of The Day!

    please ask your server!

    10.00
  • Soups & Salads

  • Classic French Onion Soup

    6.50
  • Soup of the Day

    Cup :  4.50 Bowl :  6.00
  • Caprese

    Fresh mozzarella, tomato, basil, balsamic drizzle

    10.00
  • The Wedge

    Crisp iceberg, tomato, bacon, cucumber, red onion, Roquefort balsamic drizzle

    8.50
  • Classic Caesar

    Homemade Caesar Vinaigrette

    7.50 Add Grilled Chicken :  6.00 Add Steak or Salmon :  8.00
  • Grilled Chicken Salad

    Mixed greens, candied walnuts, cheddar, grapes, onion, tomato

    11.50 Substitute Steak :  4.50
  • Sandwiches

  • Ribeye Steak Sandwich

    Our Classic Ferris Steak House Favorite served open faced with grilled mushroom and onion

    14.50
  • Grilled Chicken Sandwich

    Served with lettuce, tomato, choice of cheese, pickle. Your choice of pretzel or fresh kaiser bun

    10.00
  • The Triple B Burger

    Bacon blended with ground steak, stuffed with bleu cheese. Served on a pretzel or fresh kaiser bun…your choice! This burger can only be ordered medium, medium well, or well done

    12.00
  • Build Your Own Burger

    10.50
  • Build Your Own Vegetarian Burger

    Served with lettuce, tomato, and pickle. Your choice of pretzel or kaiser bun!

    10.50
  • You Build the Rest!

    Fried Egg, Roasted Red Pepper, Grilled Onions, Grilled Mushrooms, Bacon, Cheese

    1.00
  • Steaks & Chops

  • Chef’s Special (10oz. Strip)

    27.00
  • Cleveland Strip (14oz. Strip)

    30.50
  • Petit Filet Mignon (6oz.)

    27.50
  • Filet Mignon (10oz.)

    34.50
  • Delmonico (14oz.)

    28.50
  • Porterhouse (20oz.)

    34.50
  • Center Cut Bone-In Frenched Pork Chop (18-20oz.)

    25.50 Half Order :  17.50
  • Prime Rib King Cut (16oz.)

    30.00
  • Prime Rib (12oz.)

    24.50
  • Oscar Style Any Steak

    Crab meat, asparagus and Béarnaise sauce

    10.00
  • A la carte Scampi

    8.50
  • Seafood

  • Almond Crusted Grouper

    Served with lemon, spinach risotto

    26.50
  • Mahi Mahi

    Topped with lime salsa and served with wild rice

    23.50
  • Grilled Salmon

    8oz. fillet laced with a citrus tarragon sauce searved with wild rice

    28.50
  • Scampi Dinner

    3 large scampi simmered in garlic butter and served with drawn butter and choice of potato

    31.50
  • Alfredo Seafood Pasta

    Shrimp and Scallops served with a classic alfredo sauce over penne pasta

    23.50 Cajun Style :  26.00
  • A la carte Scampi

    8.50
  • Entrees

  • Ferris Special

    7oz. Tenderloin tips with grilled mushrooms and onion

    23.00
  • Bacon Wrapped Tenderloin

    6oz. Tenderloin steak wrapped in bacon and served with peppercorn sauce

    29.50
  • Surf & Turf

    6oz. Filet Mignon with 2 Large Scampi :  39.50 10oz. Filet Mignon with 2 Large Scampi :  44.00
  • Surf & Prime

    12oz. Prime Rib with 2 Large Scampi :  36.50 16oz. Prime Rib with 2 Large Scampi :  41.00
  • Detroit Avenue Strip

    14oz. Strip Steak topped with sautéed garlic shrimp, fresh grilled mushrooms, and Béarnaise sauce

    37.00
  • Black & Bleu Filet

    Blackened 10oz. Filet Mignon wrapped in bacon and topped with melted bleu cheese

    38.50
  • Grilled Chicken Breast

    2 lightly marinated grilled chicken breast served with Béarnaise sauce

    19.00
  • Baby Back Ribs

    Slow roasted half slab of ribs smothered in our signature BBQ sauce

    Half Slab :  15.50 Full Slab :  22.50
  • Sides

  • Vegetable of the Day

    4.50
  • Wild Rice Pilaf

    4.50
  • Lemon/Spinach Risotto

    6.00
  • Side Salad

    4.50
  • Baked Potato

    4.50
  • Steak Fries

    4.50
  • Home Fries

    4.50
  • Sauteed or Cream Spinach

    4.50
  • Grilled Mushrooms/Onions

    3.00
  • Asparagus

    6.00
  • Peppercorn or Béarnaise Sauce

    3.00
  • Wine Selection

  • Grapes by the Glass

  • Bubbles

  • Ruffino Prosecco, Veneto, Italy NV

    Glass :  8.00 Bottle :  31.00
  • Chandon Brut Rose , Carneros, California NV

    Glass :  9.00 Bottle :  35.00
  • Moet Brut Imperial Brut, Champagne, France NV (187ml)

    Glass :  19.00 Bottle :  79.00
  • Sweet

  • Woodbridge White Zinfandel, California 2012

    Glass :  6.00 Bottle :  23.00
  • Zonin Moscato, Puglia, Italy NV

    Glass :  7.00 Bottle :  27.00
  • White

  • Domaine de Pajot French Blend, Gascony, France 2012

    Glass :  6.00 Bottle :  23.00
  • Blufeld Riesling, Mosel, Germany 2012

    Glass :  6.00 Bottle :  24.00
  • Ruffino Pinot Grigio, Delle Venezie, Italy 2012

    Glass :  6.00 Bottle :  23.00
  • Simi Sauvignon Blanc, Sonoma, California 2012

    Glass :  8.00 Bottle :  31.00
  • Sterling Vineyards Chardonnay, California 2012

    Glass :  6.00 Bottle :  23.00
  • Franciscan Chardonnay, Napa Valley, California 2012

    Glass :  10.00 Bottle :  39.00
  • Red

  • Lenoti Rose’, Veneto, Italy 2011

    Glass :  7.00 Bottle :  27.00
  • Chateau Darmagnac Bordeaux, France 2010

    Glass :  7.00 Bottle :  28.00
  • Cantine Lenotti Italian Blend, Veneto, Italy 2010

    Glass :  7.00 Bottle :  27.00
  • Diseno Malbec, Mendoza, Argentina 2012

    Glass :  8.00 Bottle :  31.00
  • Rioja-Vega, Spain 2009

    Glass :  7.00 Bottle :  27.00
  • Clos Ds Bois Rouge Red Blend, California 2010

    Glass :  8.00 Bottle :  31.00
  • Dreaming Tree “Crush” Red Blend, California 2011

    Glass :  10.00 Bottle :  39.00
  • Mark West Pinot Noir, California 2012

    Glass :  8.00 Bottle :  31.00
  • Raptor Ridge Pinot Noir, Willamette Valley, Oregon 2011

    Glass :  10.00 Bottle :  39.00
  • Sebastiani Merlot, Sonoma California 2010

    Glass :  8.00 Bottle :  31.00
  • Sterling Vineyards Merlot, Napa Valley, California 2011

    Glass :  12.00 Bottle :  47.00
  • Hogue Genesis Syrah, Columbia Valley, Washington 2010

    Glass :  10.00 Bottle :  39.00
  • Hidden Crush Cabernet Sauvignon, Central Coast, CA 2012

    Glass :  8.00 Bottle :  31.00
  • Newton Cabernet Sauvignon, Napa Valley, CA 2010

    Glass :  13.00 Bottle :  51.00
  • 2 Up Shiraz- McLauren Vale, Australia 2012

    Glass :  7.00 Bottle :  27.00
  • Inkberry Shiraz/Cabernet, New South Wales, Australia, 2011

    Glass :  9.00 Bottle :  35.00
  • Ravenswood Lodi Zinfandel, California 2011

    Glass :  8.00 Bottle :  31.00
  • Grapes by the Bottle

  • Bubbles

  • Gloria Ferrer Sonoma Brut, Sonoma, California NV

    39.00
  • Roederer Estate, Anderson Valley, California NV

    43.00
  • Veuve Clique Brut, Champagne, France NV

    80.00
  • Dom Perignon Brut, Champagne, France 2003

    185.00
  • Whites By The Bottle

  • Jean Marc Brocard “Kimmeridgien” Chardonnay, Burgundy, France 2011

    29.00
  • Caymus Conundrum, Napa Valley, California 2011

    31.00
  • Estancia Pinot Grigio, Monterey, California 2012

    33.00
  • Ferrari Carrano Fume Blanc, Sonoma, California, 2011

    32.00
  • Kim Crawford Sauvignon Blanc-Marlborough, New Zealand 2013

    36.00
  • Provenance Sauvignon Blanc, Napa Valley, California 2010

    41.00
  • Louis Jadot Pouilly Fuisse, Burgundy, France 2012

    47.00
  • Sonoma Cutrer Chardonnay, Russian River, California 2012

    42.00
  • Chalone Estates Chardonnay, Monterey, California 2009

    49.00
  • Mer Soleil Silver Unoaked Chardonnay, Santa Lucia Highlands, California 2011

    45.00
  • Reds By The Bottle

  • Acacia Vineyards Pinot Noir, Carnereos, CA 2012

    52.00
  • Patz & Hall Pinot Noir - Sonoma, California 2012

    66.00
  • Orin Swift Zinfandel ‘Saldo’ Napa, CA 2011

    53.00
  • St. Francis Merlot, Sonoma, California 2008

    34.00
  • Chateau St, Michelle Canoe Ridge Merlot, Columbia Valley, Washington 2011

    43.00
  • Terrazas Altos Malbec, Argentina 2012

    26.00
  • Cakebread Vineyards Cabernet Sauvignon, Napa Valley, California 2010

    110.00
  • Caymus Cabernet Sauvignon, Napa Valley, CA, 2011

    120.00
  • Stags Leap Cabernet Sauvignon, Napa Valley, CA 2010

    84.00
  • Belle Glos Meiomi Pinot Noir, Central Coast, California 2011

    45.00
  • Jordan Cabernet Sauvignon, Sonoma, California 2009

    84.00
  • Robert Mondavi Cabernet Sauvignon, Oakville, CA 2010

    90.00
  • Joel Gott 815 Cabernet Sauvignon, California 2011

    38.00
  • BV Reserve Tapestry, Rutherford Napa Valley, CA 2009

    115.00
  • Joseph Phelps Insignia, Napa Valley, California 2006

    140.00
  • Rubicon Rutherford, Napa Valley California, 2008

    185.00
  • Opus One-Napa Valley, California 2009

    295.00
  • Orin Swift ‘The Prisoner’ Red Blend, CA 2012

    60.00
  • Duckhorn Decoy Red, Napa Valley, California 2011

    41.00
  • Girard Artistry Meritage, Napa Valley , California 2011

    80.00
  • Amarone della Valpolicella Classico,Veneto, Italy 2009

    98.00
  • Ruffino Modus Super Tuscan, Italy 2010

    49.00
  • Ruffino IL Ducale Chianti, Italy 2010

    34.00
  • Stags Leap Winery Petit Sirah, Napa Valley 2010

    44.00
  • Domaine la Guintrandy Cote du Rhone, Rhone Valley, France 2010

    39.00

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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