21st annual St Mary Romanian Festival

Food - fun- fabulous desserts- folk music - famous for our ethnic hospitality! And much, much more! First, the food: our now-famous mighty burgers fresh off the grill, polenta baked with sour cream and cheese, chicken paprikash, roast pork, sausage & sauerkraut, and let's not forget the stuffed cabbage. Next, the fabulous desserts: elephant ears (langosi), plus endless choices of homemade goodies. European beers. Folk music all weekend long with dancers, singers, and ethnic musicians. Enjoy dining inside, outside, in our wine garden, or takeout. Tour the cathedral and ethnic museum. Sunday's Parade of Romanian costumes.